Monday, January 9, 2017

Life gives you onion... you make Onion Rings!

When its crazy cold and you really don’t want to go outside for anything... what do you do

Option 1: Sulk and complain of how cold it is
Option 2: Make Onion Rings!
This weekend, one of those Chi-beria days, we got together as a family to make Onion Rings from scratch.

'Why onion rings' you ask.... well, Miss V, my chatterbox, her birthday is around the corner and she has a 'List of things to celebrate' and onion rings was one of them.
Secondly, I really didn’t want to 'Sulk' one more time! So this was a perfect family activity to do!

Now, finding an egg-less/ beer free recipe which was workable by kids was tough... so I googled, combined 3 recipes to make our onion rings which came off AMAZING

To make life simple for you.. and for me to be able to find my own recipe, here is the recipe that kids can make with you.


Ingredients
A Chi-beria kind of day.. is not necessary to make these
1. Large White Onions: 2: Cut into 1/2 inch slices/ Rings
Recommendation: To avoid 'crying' while cutting onion, after peeling the onion, wash them in cold water. It helps reduce the tears

Dry Coating
1 cup Besan (Chickpea flour)
1/2 tsp salt

Wet Coating
2 cup besan (Chickpea flour)
Salt - per taste
2 tsp Oregano
2 tsp chilli flakes (optional)
2 cloves garlic (Finely chopped)
Milk- you will have to add to get the right consistency (~ 1.5 cup)
2 tsp baking soda

Top Coating
2 cups Panko Breadcrumbs
You could use any other type of bread crumbs as well, I used Panko since I love the crispiness on frying that it offers

Oil for frying

Garnish: Sea Salt or Chaat Masala

Kids Edition Process
I followed this recipe with the kids, so it created a bigger mess... but in my mind, no mess, no memories!!
We set up a manufacturing line on the kitchen platform
1. First kid dry coats all onions,

2. Second kid dips the coated onion ring in the wet batter
3. The first kids comes back to dip the battered onion in panko

4. Mommy happily fries the onion rings
5. Daddy happily sprinkles with the chaat masala and prepares for a movie evening while we all gobble up the onion rings together!


Detailed Process
1. In a mixing bowl, mix the dry coating ingredients: besan and salt
2. Coat the sliced onions with the flour and place the onions on a tray
3. Except the baking soda, mix all the wet coating ingredients in another mixing bowl
4. Add milk slowly, the consistency of the wet ingredients should be a little thinner than pancake batter
5. Now add the baking soda and mix
6. Dip the flour coated onion in the batter and place on a tray
7. Now dip this battered onion ring in the plate of panko
8. Coat evenly and then fry
Recommendation: Fry on medium flame so the onion ring cooks more evenly. You will have to turn the onion ring at least twice to fry from both sides
9. Sprinkle with sea salt/ Chaat Masala and enjoy!

Sp yes, when life gives you Onions... you make Onion Rings!





Sunday, January 1, 2017

2016: Wishing you a Happy Balanced Year Ahead



Of course it started with our crazy (bad) flight experience coming back from India via Turkish Airlines, getting stranded with the two girls on foreign soil in winter for 4 days is no fun for anyone!
That debacle aside, I was a bit nervous getting into this year..... I still believe what you do on the New Years Day(s) sets a pace for the rest of the year... and this was not a good pace.
For once, I was the one who asked Sumit, no fancy travelling this year, I really was shaken up!


 
The girls are growing to be very fine young women now... if I can say so myself. 
Little Lady (Now 4) is charming and is filled with sillyjokes and fun anecdotes. Her highlight is always skipping around the house. She is one 'Happy Soul' 

The Miss Chatterbox (Almost 9) is getting more mature, testing our boundaries a little but still her passion for learning is infections! She is now hooked to Harry Potter Series and is finishing up Book 4. She is definitely wise beyond her years


Sumit and I professionally have had a change of pace all in the right direction. It's gotten busier for us, more challenging and above all more satisfying for both of us. Which is always a really good thing.


A few key highlights, a WONDERFUL relaxing Spring Break trip to Florida and meeting cousins in Everglades. The kids enjoying their summer in India while we traveled up here- Yosemite, Montreal, Quebec and Pittsburgh. All this with a life altering trip to the wonderful 'Leh and Laddakh'. The serenity of that place still mesmerizes me. There were a few more quick getaways from the city, but all in all a nice pace of travel.

We are finishing off the year to a lovely road trip: Chicago-St. Louis-Memphis- New Orleans-Nashville-Chicago

What do I say, travelling and trips are more for memories and really spending time with the family to enjoy, relax and learn something new

This year health wise and 'Getting Fit' has been better than last 2 years for sure. I went for my annual check up and even my doctor commented, am glad you ending this year strong!

Life has been good to us in general, we have parents who dote us and inspire us even today. We have kids who remind us that tomorrow will be even more beautiful. We have each other giving support, holding when we fall and laughing as we go along. We have wonderful friends who are there for us when we need them and are there for us even when we dont know we need a shoulder. We are blessed and happy!


2016 was definitely a better balanced year, what I learned is a Power of No.
If you really think that place is not letting you achieve your potential, say NO and have the courage to walk out.
If you really think that relationship is getting heavier, then say NO and maintain the peace for yourself.
If you really think your family needs something else, then say NO and do what makes the core happy.

To a more balanced year ahead!



Wishing you and your Family a very Happy New Year


Sunday, December 18, 2016

Little Lady is 4!

Little Lady,

You are Four now... yes, its your birthday, Finally!

I asked you what you wanted to do for your birthday and here is your complete list
1. Go to Skinner park and have a picnic
2. Get 4 cards: Flamingo, Cat, Princess and Queen drawings on them.
3. You want Paav-Bhaaji for lunch
4. Lots of candies and chocolates
5. A cake with more M&M's and choolates
6. Meet the friends and family




That's it.
AND I love your list and I promise we will do EVERY single one of them and then just a little bit more!
Well except the going to the park, being outside in negative 15 F. is no fun for anyone!


The best word to describe you is 'Firecracker'
Reason: You enter the room and it is filled with your firecracker jokes, your vivacious personality and the 'batting of eyelashes'

You leave us in Awe Little Lady
1. Awe of your charms
2. Awe of the crocodile tears that come and go really quickly
3. Awe of your non-stop chatter about 'Let me tell you something'
4. Awe of your tantrums for a chocolate
5. Awe of 'Lets do Writing Practice'
6. Awe of you trying to converse with us in Hindi, Spanish and 'Hinglish' as you call it.
7. Awe of your devotion to your older sister
and above all..
8. Awe of just you!


Little Lady, you are four today I write you this letter of four things that I want you to know my lovely little angel.

Little Lady,

1. Be strong and be kind.
2. Have an opinion but be open to learning and listening to the other's point of view.
3. See the world through the Rose Tinted Glasses, there will always be ups and down's but seeing the silver line makes it always worth it!
4, Know yourself and if you do, then others opinion of you really does not matter.


Lots of Love'
Mummy

Tuesday, December 6, 2016

I have a bead up my nose: She did what!!!

Another one of the "Kids say the darnest things' edition with our usual suspect: Little Lady!

Scene: 5:45 am, weekday morning, our 11th Wedding Anniversary!

Mommy hears Little Lady walk slowly in her room

Mommy lovingly says: Come on in my bed and snuggle in!! πŸ’—

Little Lady whispers: Mommy I can't, I had a Mishap (Implying pee'd in her bed) πŸ˜“

Mommy consoled groggily: It's okay honey, head to the rest room, I will help you πŸ˜’

(She has been potty trained fro a long time, so mishap is not usual, no
big deal, it happens)

Little Lady whispers: Mommy, I also have a bead in my nose πŸ˜”

Mommy sprints up from bed and says'calmly': what? 😑

Little Lady whispers: Mommy, I have a bead in my nose  πŸ˜”
(She keeps a brave face and looking pitiful)

Mommy has a mini freak out and says'calmly': How? 😑

Little Lady whispers: I put it there πŸ˜”

Mommy quickly wakes up husband snoring peacefully: YOUR little angel has put a bead in her nose. WAKE UP  πŸ˜ 

Mommy looks up Little Lady's nose with a phone torch: "Hell, it is a BEAD' 😠

Daddy wakes up, calls the doctors office and finds out process of 'almost 4 year old with a bead up her nose'
Mommy picks up the soiled Little Lady and rushes to bathroom and makes her sit down 'withoug getting angry, since last thing momy wanted is to upset Little Lady'
Big Sister aka Chatterbox wakes up with the commotion and comes to the bathroom 'What's going on'

Mommy still speaking calmly: Little Lady has a bead up her nose. 😠

Big Sister bursts out laughing is asuper confused but laughs a lot! 😈
Little Lady is now parked on the bathroom sink and smiling and 'checking herself' out in mirrorπŸ˜‡

Mommy 'googles' and finds out that before ER, try the following
1. Have the child blow her nose: Okay that I can do
2. Use a 'nose bulb' and 'vacuum it out': Hmm, how hard can that be
3. Use tweezers to pull it out: Hell no, I am NOT doing that!

So mommy barks these instructions at Daddy and starts looking for the 'nose bulb' which is used for kids under 1 year!!
Mommy is getting angrier and angrier, seriously: bead up her nose! what the hell was she thinking!

In ONE minute, there is a loud burst of laughter from the bathroom and mommy rushes in 😠

Daddy while demonstrating 'how to blow the nose' has 'nosy' all over him and kids are laughing a lot!!!!
Mommy is really  ANGRY now and she stomps off to look for the 'bloody nose bulb' 😠

In ONE minute again, there is loud cheering from the bathroom and mommy rushes in

Little Lady did manage to blow the bead out of her nose!
Daddy and big sister are searching for bead on floor to double check
Little Lady is laughing and smiling since 'she did it'

Mommy is calm outside: "Phew" 😢
and ANGRY WITHIN 😠
In all these past '8+3' years of parenting, I HAVE NEVER SEEN MY CHILD WITH A BEAD UP HER NOSE, WHAT THE HELL! 😠


Morning continued as 'normal', kids were bathed, fed and ready for school by 8! πŸ™†
Mommy was left bewildered πŸ™
Daddy was left feeling like a champion 'Since he helped the bead out her nose' πŸ™‹

Well Happy 11th Anniversary to US! πŸ˜‚

Life is full of surprises, some good, some bad! You  see the Silver Line and Smile. 

We are blessed to have these kids who can keep calm even when they messed up, a support system which can find things funny even when an almost 4 year announces at 5:45 am
 'I have a Bead Up my nose'

We did manage a Date Night for our Anniversary!


Monday, November 28, 2016

Quick Food Fix: Minestrone Soup: Instant Pot

I caved and I bought a Kitchen Gadget!!

We cook quiet a bit in the house and I 'most of the times' really enjoy the process. We make fresh food 4-5 times a week and the rest is either parties or eating out, but food does not come in a can in my  house and I want my kids to love and appreciate that.

I am not much for cooking gadgets, two reasons: 1. I don't like a cluttered kitchen counter and 2. I am old-school.

The ones that I swear by is my 'Ninja' Its a blender its Dough maker is a blessing for me. Besides that, nothing much. Simple chopper etc, but nothing really fancy. I have never found a need for it.

Over the past few months, my friends have been raving about "Instant Pot' sending me things they make, how simple it is, stress free and above all Time Saver.

Honestly this was one gadget that I thought, well great, but I think I am fine, my start to finish off cooking daily takes about 45 minutes! So don't need this. But for some reason, Sumit was very convinced for this, way more than me. His Reason: Well it frees 20 minutes for you, great!

The feature that sold me, automatic timer: Put all ingredients in the morning, have this start at 4 pm so by the time you come home from work and picking up kids, one thing is ready and done!

Then came Black Friday with an awesome deal and I caved and I bought my Instant Pot. Considering I have my 'New Toy', I am starting a new Tag 'Instant Pot Vegetarian Recipe'

I started Simple: Veg Minestrone Soup

Time:
Prep Time: 5 minutes
Cook Time: 20 Minutes, but you have Zero Involvement!

Ingredients:
Chopped in bigger pieces

1 Cup Carrots
1/2 Cup Orange Pepper
1/2 Cup Cauliflower
1/4 Cup Broccoli
1/2 Cup tomato
1/2 Cup peeled Edamame
1/4 Cup Onion: Sliced Thin
1 Garlic peeled and finely chopped
1/2 cup Cannelloni Beans: Not Soaked

Butter: 1/2 tsp

Spices:
Fried Oregano: 2 tsp
Chili Flakes: 1 tsp
Salt: Per Taste
Black Pepper: 1 tsp

Process.
1. Turn Instant pot (IP) in Saute Mode
2. Add Butter, when it melts, add the garlic and Onion
3. Saute for 2 minutes, add spices
4. Saute for 1 more minute
5. Add all vegetables and beans
6. Add Water About 4 cups
7. Switch to 'soup' option
8. Relax!!!
In 20 minutes, the steaming & Delicious soup was ready!!!

Now.. this is my 'maiden' recipe for the simplest setting. So crack your Instant Pot Open and try this!
I am going to spend sometime learning the different modes...this one was being cooked in'High Pressure' mode, so we vented out the steam before opening it.


To be honest, when this was cooking, I was a little stressed, I am used to being an involved chef, checking my food, sauteing, stirring etc. But this I could get used to.... start, dump all ingredients and read a book, When its ready, it turns off automatically!

Advantage: I finally used my beans.... they have been sitting in my pantry, but I always forget to pre-soak them!

Next, though Instant-Pot is nothing but an Electric Pressure Cooker, my vegetables stayed intact! In its shape, no mushy liquid, The minestrone turned out like a wonderful clear soup with vegetables and herbs!

Yummylicious.

If not using Instant-Pot: Follow the same recipe as above but use the pressure cooker instead, vegetables will get a little mushed since I have done that before.

And No Pictures :-( I really didn't think the first recipe I used would be this good!

Stay Tuned, more recipes to follow for sure!!


Monday, November 21, 2016

Munch Bunch: Thanksgiving Edition: Zesty Cranberry Relish

It's Thanksgiving... already! This year seems to have flown past!

Thanksgiving means lots of food, lots of meeting and greeting family and friends and definitely being thankful for all we have and cherishing the time.  Of course as an Indian, this is an inherited festival for me. I learned about this festival, its significance and its importance in my adult years after moving here.

During my single days and even child free days, it was all about having an extended long weekend and a vacation. Over the years we have formed simple traditions for us as a family. And as it should, most of them involve food.

This past weekend, we had our monthly Munch Bunch: Gathering of 4 like-minded couples along with families who meet monthly with a new theme or cuisine. This way we get to attempt new recipes and test and fail in a much smaller setting and learn about cuisines of the world.

This month's theme: Thanksgiving

Menu:
Drink: 
   Mulled Wine
Main/ Appetizer Course: 
   Cranberry Relish
   Butternut Squash Risotto
   Angel Hair Pasta
   Green Bean Casserole
   Pull Out Garlic Bread
   Brussels Sprout Salad
   Habanero Sauce
Dessert:
   Pumpkin Pie
   Berry Pie



And we ate and ate and then ate some more in true Thanksgiving style!!

Here is the recipe for 'Best-est Cranberry Relish'

And I say that for two reasons, the taste: It was one of the most refreshing things to taste. With the Thanksgiving menu as elaborate as it was, it was the perfect add-on!
And then second reason-The effort- its the easiest recipe to assemble and follow. It took me 7 minutes from start to finish. Definitely follows my theme of 'Quick Food Fix'

And for a taste as solid as this- it was totally worth the 'effort'

A very dear friend of mine who hosts two traditional thanksgiving dinner during this season gave me this recipe.....so I definitely have her to thank for it.

Ingredients:
2 Whole Oranges
6 Cups Fresh Cranberry
1.5 Cup Sugar (You can adjust this based on your intake)

Process:
1. Wash the oranges and place them in the blender with the skin
2. Yes, with the skin, trust me on this
3. Blend the orange in a nice 'smoothie' consistency
4. Add the washed cranberry and sugar
5. Run the blender until cranberry is well in 'relish consistency'
6. Add about 1/2 cup of water for a smoother finish
7. Tada! Done

Yes, done, I did say 7 minutes for a reason!

Now just place them in a box for serving. Recommendation: make this the night before you are having the thanksgiving dinner... it really helps the juices and the flavors to enhance.
Enjoy
 


Here is our set of kids being thankful for amazing companions, wonderful friends and a happy home. 



This year we have our cousin visiting us for Thanksgiving, we are planning to watch the Thanksgiving Parade, enjoy the ChristKindle Market followed by gathering of some friends for.... you guessed it: More Food

Happy Thanksgiving. 


Tuesday, November 15, 2016

Just for some sweetness: Eggless Banana Nut Bread

A lovely lazy evening and 'mood for something sweet' made us try a new baking recipe: Banana Nut bread...

Of course, I must add: in the afternoon I saw Sumit throwing away some overripe banana and I was like- I am sure we could do something with that... so the last over ripe banana was put to good use! Sumit was laughing so hard, since I am known for tossing things even slightly wilted, however the over ripe banana made me ‘concious’

Now, baking from scratch is not my forte!! However< i must add that with my little helpers, Miss Chatterbox and Little Lady, this turned out FANTASTIC.

Apparently, humility is also not my forte!

So here is the recipe adapted from here. I made a few tweaks to keep it easier for my little kiddos to help out. 

Ingredients:

Dry Ingredients:
1 1/2 cup whole wheat flour
1/4 tsp Baking Soda
1/2 tsp Baking Powder
1/4 tsp Salt
1/2 tsp Cinnamon

Wet Ingredients:
1 medium size extremely ripe banana
1/2 cup yogurt
4 tsp Oil (I used Vegetable Oil)
1 cup brown sugar (Am sure you could use white, I find white super sweet)
1/4 cup Hot water
1/4 tsp lemon juice

Add In:
3/4 cup walnut (Broken into bigger pieces)

Topping:
1/4 cup Cranberry: For adding on top for crisping
2 tsp brown sugar: For adding on top for crisping

Process:
1. Heat the oven at 375 F
2. In a large bowl, mix all the dry ingredients really well.
3. In a bowl, mash up the banana really well. My little lady mashed it up with her fork really well... she loved the mess
4. Add all wet ingredients one after the other to the mashed banana and employ little helpers while you sip on hot coffee
5. Now, Mix until all wet ingredients to the flour
6. Add in the walnuts, save a few for topping on, mix.
7. Now in a bread pan line foil and pour in the batter
8. Shake the pan a little for even setting
9. Now add the toppings of cranberry, sprinkle sugar
10. Bake for about 50-60 minutes or until the toothpick can come out without sticking


Enjoy warm banana nut bread with vanilla ice cream